This Year’s Seafood Expo North America Showcased the Global Reach of the Industry with Exhibitors From New International Markets
Something fishy recently took place at the Boston Convention Center ... but it was actually a good thing.
It was the 44th edition of the Seafood Expo North America/Seafood Processing North America, North America’s largest seafood trade event; it was held at the Thomas M. Menino Convention and Exhibition Center March 15-17.
This year’s exhibit hall covered 247,915 net square feet with 1,215 exhibiting companies representing 50 countries. The three-day exhibition, produced by Diversified, brought together thousands of industry professionals—from seafood suppliers to processing equipment, packaging, and services companies.
